The art of dining
The Don Juan II has mastered the art of dining. The dinner cruise reveals its excellence through the unique service it offers, from the table settings to the appreciatively discreet waitstaff. It is thus an integral part of the Paris evening landscape thanks to its striking personality and refined features that appeal to connoisseurs. Each evening from Monday to Friday, the discriminating tastes of each of its forty passengers are celebrated on board.
In keeping with French tradition, dinner is served in five courses, from the amuse-bouche to the dessert following the unique seasonal menu. Elegantly enhanced by tableware showcased by renowned artisans Safran and Schott Zwiesel, the restaurant invites you to enjoy three hours of contemplative immersion in the City of Lights.
Upon request, the Don Juan II can be privately booked for your special events: birthdays, weddings, and other momentous occasions can thus be celebrated within a setting worthy of their significance.